Lunch

Blue-Cheese-Pear-Walnut-Salad-Souplantat

Soups, Salads & Sides
 

Soups


Soup of the Day – House-made special of the chef’s choice. $4 Cup, $7 Bowl


French Onion Soup – A rich broth that starts with roasted beef bones, caramelized onions and an in-house blend of spices. Topped with a crusty bread slice and a combination of melted Havarti and Gruyere cheese. $5 Cup, $9 Bowl


Smoked Salmon Chowder – A delightful seafood chowder, made from scratch, topped with a generous helping of Alaska smoked salmon. $6 Cup $9 Bowl


Chili – Spanish style pork chorizo, roasted
tomatillos and fennel with hominy as our
go-to addition to give this dish its signature
flavor. 
$5 Cup Bowl $9

 


Salads


Dressings: Mediterranean, Balsamic, Bleu Cheese, Caesar, Thousand Island, Ranch, Raspberry or Mango Vinaigrette


Classic Caesar Salad – Crisp romaine tossed with our own Caesar dressing, Parmesan cheese, and house-made croutons.

$13 Add chicken breast for $5


House Salad – Fresh spring mix topped with tomatoes, cucumbers, red onion, black olives, Parmesan cheese, and house-made croutons. Served with your choice of dressing. $13

Add: Chicken breast $5 or Grilled Salmon $8


Island Salmon Salad – Grilled salmon on mixed greens tossed in our mango vinaigrette. Topped with pistachios, red onions, tomatoes, and pineapple bits. $20


Wedge Salad – a generous portion of iceberg lettuce, topped with creamy Bleu cheese and crumbles, diced tomato and a side taste of fresh deep-fried pork belly strips.

$13

Side Dishes


Potato Salad – Made with red onion, celery, egg, mayo and a hint of mustard. $6


Coleslaw – A zesty slaw that’s pineapple
sweet with a hint of horseradish. $6


Mac & Cheese – Our take on everyone’s
favorite, either mild or spicy. $6


Home Fries – Crisp fried, thick-cut, skin-on red potato wedges. $6


Skinny Fries – Lightly breaded and
seasoned shoestring fries. $7


Onion Rings – A generous portion of our finely breaded onion rings. $7


Tater Tots - A generous portion of deep-fried, house-seasoned tasty tots. $7


Garlic Mashed Potatoes – Coarsely
mashed, skin-on red potatoes with roasted garlic. $6


Chef ’s Choice Vegetables – A selection of veggies the chef thinks will satisfy your palette. $6

Crab Artichoke Dip.jpg

Appetizers & Flatbreads

11 am to Closing
 

Steamed Clams – One pound of
delicious clams steamed in a broth of
white wine, butter, and chopped garlic;
with a finishing touch of red pepper flakes
and extra virgin olive oil. Served with
dipping bread on the side. $15


Steamed Mussels – One pound of
succulent mussels steamed in a broth of
white wine, butter, and chopped garlic;
with a finishing touch of red pepper flakes
and extra virgin olive oil. Served with
bread on the side. $15


Slippery Sliders – Choose from our
Spanish Chorizo Sausage, Pulled Pork,
in-house Ground Beef or Smoked “Puller”
Turkey. Caramelized onions, house sauce
and a side of slaw.

Four to the order $15 Half order $8


Crab-Artichoke Dip – A delicious
combination of snow crab, marinated
artichokes, red onion, and spices. Roasted
then served warm with Parmesan toasted
pita. $15


Smoked Salmon Naan Bread –
A “tear” of Naan is layered with a
housemade tzatziki spread, capers, red
onions, smoked salmon lox topped with
shredded Parmesan before it visits our
Salamander. $13


Buenos Nachos – Tortilla chips
covered with house-made chili or pulled
pork with spicy queso, red onions,
tomatoes, jalapeños, and melted cheddar
cheese. Full Order $15 Half Order $9


Twisted Cowgirl Dip – House-made
queso mixed with our very own shredded
pork and topped with a scoop of
guacamole and pico de gallo. $13


Chicken Wings – Boneless or bone-in
chicken finished with your choice of
blueberry BBQ, buffalo wing, regular barbecue, habanero, or plain for the lighter pallet. Includes celery and your choice of Bleu cheese or ranch dressing. $14


Chicken Quesadilla – Grilled chicken,
cheddar cheese with a side of sour cream,
guacamole, and Pico de Gallo. $14


Hummus Platter – Zesty hummus
served with tomatoes, cucumbers, feta
cheese, black olives, garlic and Parmesan
toasted pita. $14
Add smoked salmon for $5


Coconut Shrimp – Six large pieces of
coconut shrimp with our sweet mango
BBQ sauce. $15


Baby Back Ribs – Hand-rubbed with
our Spanish Chorizo blend roasted then
deep-fried to perfection. Served with
house sauce and a side of slaw. $14


Cheese Curds – A generous serving of
white cheddar cheese curds, breaded and
deep-fried to bring out the crunch and
pop you are looking for. $7

Flatbreads – An excellent plate to share (No sides included)


Gyro – Roasted lamb, cucumbers, red
onion and house-made tzatziki sauce on a
delicious thin crust flatbread. $17


Crab Artichoke – A generous portion
of our crab-artichoke dip with red onion,
salmon lox and Parmesan. Toasted to
perfection. $17


Chicken Bar-B-Q – Crispy diced
chicken with tangy sauce, red onion,
capers, and Parmesan. $17


Meat Lovers – It starts with an Italian
sausage red sauce then topped with
pepperoni, Canadian bacon, red onion and
Parmesan. $17

Crab Artichoke Flatbread with Smoked Sal
King Crab Grilled Cheese Sandwich.jpg

Flame-Grilled Burgers,

Sandwiches & Unique Specialties

 

Flame-Grilled Burgers


Chorizo – A smoky, Spanish style burger made from in-house-ground pork butt, topped with Havarti cheese, fresh spring mix, tomato, and onion. $15


Mediterranean Turkey – With the flare of the Mediterranean, this 7.0 oz. turkey patty is basted with clarified butter then flame-grilled. It is topped with roasted red peppers, onions, and goat cheese. It is paired with a Mediterranean spring mix and roasted garlic puree, all on a crusty artisan roll. $15


Beef Burger – Half-pound burger made from in-house ground beef chuck roast, served with lettuce, tomato, and red onion. $14


Additions – Choice of Pepper Jack, Havarti, Swiss, Bleu Cheese. Cheddar (included)
Bacon $2 | Avocado $2 | Chili, cheese and onions $3 | Jalapeños $1 |Mushrooms $1

Sandwiches & Unique Specialties
(Includes one side)
Sides: Choice of fries, tater tots, baked beans, coleslaw, potato salad or side salad;
Add mac n’ cheese for an additional $4, spicy or regular

 

King Crab Grilled Cheese Sandwich
A succulent mixture of king crab, lump crab and a very rich and thick housemade tzatziki blend. Served on large slices of fresh Panini bread with Havarti cheese as the final gooey component. We’ve taken grilled cheese to a new level and there is no imitation crab in this dish. $19


Halibut Sandwich – Beer-battered
7-8 oz. portion of halibut served on a
Parmesan-cheddar bun. $24


Halibut and Chips – Beer-battered
halibut served with tartar sauce and lemon. $24


Halibut Tacos – Three soft flour tacos
with crispy halibut, topped with lettuce,
tomato, onions, salsa, guacamole, and
sour cream. $22


Salmon BLT – Grilled blackened salmon, bacon, lettuce, tomato, topped with fresh guacamole and a little Dijon. $19


Alaskan Cod and Chips – Panko
breaded cod marinated in buttermilk, Cholula and house spices. Served with tartar sauce and lemon. $19


Calamari Steak – A generous portion
of Panko breaded body meat marinated in buttermilk, Cholula and house spices. Served as a sandwich or open face. $17


Pork Loin Sandwich (Tonkatsu) –
Panko Breaded pork loin chop marinated in buttermilk, Cholula and house spices. Served as a sandwich or open face. $15


Mediterranean Smoked Turkey
“Puller” –
Our in-house, slow-smoked
and braised turkey layered on a bed of fresh spring mix with a Mediterranean dressing in an artisan roll, topped with a melted layer of Havarti and Gruyere cheese. $17


Smoked Pulled Pork – Our pork
shoulder is hand-rubbed with a Spanish Chorizo blend, cold-smoked in-house then braised in an amber beer. It’s served with a spicy sauce to accent the smoky flavor. $17


Crispy Chicken – Topped with pepper jack cheese, fried onion strings, and New Orleans style Remoulade sauce. $15

 


The Dogs


Reindeer – An Alaskan reindeer
sausage, grilled to perfection. Served with sautéed onions and relish on a premium bun. $13


Beef – ¼ pound, 8-inch long dog ready to satisfy your ballpark cravings. $12


Polish – Yet another ¼ pounder with
that extra kick. $12


Add; chili, cheese, and onions to any of our Dogs for $3


Grilled Cheese Sandwich – Two slices of white bread with cheddar cheese, grilled and served with your choice of side. $8
Add a slice of ham for $3